Gourmet Hot + Cold
Hot
and cold products at the same point of sale. The Gourmet can dispense
prepared meals, pizzas, hot sandwiches and other fresh-out-of-the-oven
fare in addition to soft drinks and refrigerated products - all with
the same machine.
Heating time is programmable on a per-product
basis, so each will be served in optimal condition, just right for
immediate consumption.
Features
-
Up to 12 trays with 2, 3, 4 or 5 channels each; height adjustable: from 1 to 60 different products (depending on configuration).
Product size: 60 x 10 x 20 mm, 1080 units
Product size: 220 x 92 x 92 mm, 76 units -
Flexible channel, selection and price programming: allows you to link several channels to a single selection with alternate dispensing.
-
Product delivery system designed to avoid bumps and falls: an elevator and a pull conveyor system dispense the product at hand height.
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Large, back-lit, front advertising panel.
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Automatic detection of existing channel configuration.
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Intelligent product expiration date control.
-
Electronic temperature control.
-
Continuous new product rotation: products are dispensed based on filling order (FIFO system).
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LCD display with direct status and programming messages.
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Choice between Double Microwave or Microwave plus Grill modules.
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Heating power: 300 cm3 water +1 °C per second.
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Heating surface is completely cleaned before each product delivery.
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Individual heating times for each selection, programmable at the machine.
-
Maximum size of products that can be heated: 90 x 170 x 200 mm.
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Large-capacity vault with lock.
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Cabinet with modular structure and corrosion resistant and rust proofing treatment, and special, theft-proof lock design.
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Metal corrosion-resistant treatment and thermosetting powder paint finish.
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Three-point support plate closure with safety lock.
Specifications
Dimensions
Height - 1830mm
Width - 960mm
Depth - 850mm
Power supply
220 - 240Vac
Weight
450Kg
