We are happy to announce we are now members of TUCO, the leading professional membership body for public sector in-house catering.
NVCS in conjunction with one of our customers, Dalehead Foods, ran a promotion for one week for their work force. The promotion was for both their sites, Linton and Bury St Edmunds. A number of £5 notes were taped to the underside of vending cups each day. Other prize tickets and 2 tickets to win a digital camera were attached to chocolate bars.
Pictured is on the right is Andy Skipper, NVCS Operations Manager presenting Jon Winnan, winner of one of the cameras.